You’re bound to see loads of cheesecake recipes out there at this time of year…or maybe you have a favorite that you’ve been making year after year! But if you want to try a really delicious one that has half the fat and calories of most cheesecakes, this is it.
My friend Rivka B. gave me a taste of hers last year and I loved it immediately. The smooth texture, lightness, and full flavor are a great combination. Thank you, Vicky S., for sharing the recipe