Recipe by Nitra Ladies Auxiliary

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Fancy Baked Apples

Fancy Baked Apples

Parve

8 Servings Serving Icon

50 Minutes

Easy

Allergens

Contains

- Gluten - Wheat - Egg

Diets

- Vegetarian - Pescatarian

Check out this simple elegant upgrade for presenting your baked apples. In cute dough baskets, baked apples are ready for a place of honor at your holiday table. Try this easy flaky dough Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.

Directions

For the Fancy Baked Apples

1. Combine sugar with cinnamon and bread crumbs.

2. Roll out flaky dough to 1/4 inch thickness, cut into four by four inch squares.

3. Place one apple in center of each dough square. Fill apple with cinnamon and sugar.

4. Stretch dough gently and bring corners towards center, fasten with toothpick.

5. Bake at 400 degrees Fahrenheit for 20 minutes.

6. Reduce heat to 350 degrees Fahrenheit and bake additional 20 minutes.

7. Sprinkle liberally with confectioner’s sugar. Garnish with cherry or grape on top, if desired.

Credits

Photography and Styling: Baila Rochel Leiner

Recipe tags

Apples Puff pastry

Fancy Baked Apples

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Miriam Bluming

5 years ago

Clarifications? How much should you fill the Apple and what is the bread crumbs used for?

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Cnooymow{shman

Reply to Miriam Bluming

5 years ago

Mix it with cinnamon and follow where it says to add cinnamon sugar.

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wpDiscuz

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