Fancy Baked Apples

  • Cooking and Prep: 50 m
  • Serves: 8
  • Contains:

Check out this simple elegant upgrade for presenting your baked apples. In cute dough baskets, baked apples are ready for a place of honor at your holiday table.

Try this easy flaky dough


Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.


Ingredients (6)

Main ingredients


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For the Fancy Baked Apples

  1. Combine sugar with cinnamon and bread crumbs.

  2. Roll out flaky dough to 1/4 inch thickness, cut into four by four inch squares.

  3. Place one apple in center of each dough square. Fill apple with cinnamon and sugar.

  4. Stretch dough gently and bring corners towards center, fasten with toothpick.

  5. Bake at 400 degrees Fahrenheit for 20 minutes.

  6. Reduce heat to 350 degrees Fahrenheit and bake additional 20 minutes.

  7. Sprinkle liberally with confectioner's sugar. Garnish with cherry or grape on top, if desired.



Photography and Styling: Baila Rochel Leiner

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  • Miriam Bluming

    Fancy Baked Apples


    How much should you fill the Apple and what is the bread crumbs used for?
    Posted by MiriamBee |September 5, 2018
    Chaia Frishman  - Admin
    Mix it with cinnamon and follow where it says to add cinnamon sugar.
    Posted by Chaiaadmin|September 6, 2018

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