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Fish Tacos

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Fish Tacos
Parve Parve
2 Servings Serving Icon
30 Minutes Preferences Icon
Medium Medium
Allergens info-icon
Contains
- Egg
Diets info-icon
- Pescatarian

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Submitted by alandau

Directions

1. Rub fish with chili lime rub. Sear in olive oil for 2-3 mins per side. Sauté corn in a frying pan with a drizzle of oil and bbq coffee rub. sauté until brown and roasted. Combine slaw ingredients and prepare pickled onions in a sealed jar.
2. Add fish as well as desired toppings to tortilla. Drizzle with spicy Mayo and sweet sauce.

Recipe tags


Alandau Fish Tacos Weeknight dinner
Fish Tacos

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