Please enter the email you’re using for this account.
Parve
Easy
25 Minutes
Diets 
Yields 60-65 cookies
1 and 1/2 sticks (3/4 cup) margarine (use soy-free if possible)
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 teaspoon Gefen Vanilla Extract
2 cups flour
2/3 cup Gefen Cocoa Powder
1/2 teaspoon baking soda
pinch of salt
1/4 cup marshmallow fluff (heaping!)
1 and 1/2 cups peanut butter chips
Preheat oven to 350 degrees Fahrenheit.
Cream margarine and sugars until light and fluffy. Add eggs and beat well. Add vanilla. Add flour, cocoa powder, baking soda, and salt.
Stir in marshmallow fluff and peanut butter chips – don’t completely incorporate marshmallow fluff – it is nice with splotches of white.
Drop batter by spoonfuls (I love my mini ice cream scoop for even cookies) on lined baking sheet. Bake for 10 minutes. Let cool before moving.
How Would You
Rate this recipe?
Fast answers grounded in site content.
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation
Didn’t look like the picture. Tasted very good.