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Recipe by Nitra Ladies Auxiliary

French Toast

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French Toast
Dairy Dairy
Easy Easy
4 Servings
Allergens

Contains

- Gluten - Dairy - Wheat - Egg
20 Minutes
Diets
- Vegetarian - Pescatarian

An essential addition to your breakfast repertoire. For another variation, try this french toast recipe by Chaya Piatt.

Ingredients

Main ingredients

  • 8 slices bread

  • 3/4 cup milk

  • 1 tablespoon sugar

  • 2 eggs

  • 1 tablespoon oil

Directions

Prepare the French Toast

1.

Soak bread in milk for a few minutes.

2.

Remove bread (do not squeeze the milk).

3.

Mix together eggs and sugar. Dip the bread in this mixture.

4.

Fry bread in hot oil until brown on both sides.

Notes:

For savory palettes, use salt instead of sugar.

Credit

Styling and Photography by Faigy Feldman

Recipe tags

breakfast brunch french toast kid-friendly kids leftover challah
French Toast

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