Fruity One-Bowl Granola

Chanie Nayman Recipe By
  • Cooking and Prep: 1 h 10 m
  • Serves: 6
  • Contains:

By Chanie Nayman This recipe has a lot of depth of flavor from the small amount of coconut, the honey, and the nutmeg. It takes this granola to the next level!

Ingredients (13)

Main ingredients

Start Cooking

Prepare Granola

  1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).

  2. Mix all ingredients in a bowl and then pour into a lined 9x13-inch baking pan.

  3. Bake uncovered for an hour, stirring every 20 minutes.

Variation:

If you like a chunkier and crunchier granola, you can use a bit more oil.

Credits

Photography: Daniel Lailah

Styling: Amit Farber

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