Fruity One-Bowl Granola

Chanie Nayman Chanie Nayman
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By Chanie Nayman This recipe has a lot of depth of flavor from the small amount of coconut, the honey, and the nutmeg. It takes this granola to the next level!

1h 10m 6
Easy Low Fat Vegetarian Parve

Contains: Gluten, Tree nuts

Directions

Prepare Granola

  1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).

  2. Mix all ingredients in a bowl and then pour into a lined 9×13-inch baking pan.

  3. Bake uncovered for an hour, stirring every 20 minutes.

Credits

Variations:

If you like a chunkier and crunchier granola, you can use a bit more oil.

Description:

Photography: Daniel Lailah

Styling: Amit Farber

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