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Submitted by Tehila Dayani
This garbanzo blend on whole wheat wrap makes the perfect lunch on the go or something to eat quick that will keep you satisfied with full of protein and fiber! Great for people watching their weight or need a light snack.
Garbanzo beans/chickpeas (cooked or canned)
Salt and pepper
Olive oil
lemon squeeze
WW wrap
Arugula
Blend chickpeas with salt, pepper, oil, and lemon. Should be thick consistency.
Spread on wrap and put arugula on top or anything else you like. Wrap and enjoy!
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