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Recipe by Leah Klein

Garlicky Corn on the Cob

Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Egg

Ingredients

Garlicky Corn on the Cob

  • 1/4 teaspoon smoked paprika

  • 1 and 1/2 teaspoons parsley

  • 1/2 teaspoon onion soup mix

Directions

1.

Combined all the dressing ingredients in a small bowl.

2.

Place 1/2 tablespoon of dressing on each corn and spread it all over.

3.

Wrap each corn tightly in silver foil.

4.

Grill for 30 minutes, turning over occasionally.

About

This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/

Garlicky Corn on the Cob

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