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Recipe by Elizabeth L. Mandelbaum

Gluten Free Oatmeal Cookies

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Gluten Free Oatmeal Cookies
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Egg
40 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free

Ingredients

Cookies

  • 1 and 1/2 cups quick oats (gluten free)

  • 3/4 cup (gluten free) oat flour

  • 1/2 teaspoon baking soda 

  • 1/2 cup coconut sugar

  • 1/2 cup coconut oil (melted)

Directions

Prepare the Oatmeal Cookies

1.

Preheat oven to 350 degres Fahrenheit.

2.

Combine all ingredients in a medium-sized mixing bowl. Refrigerate batter for 10 to 20 minutes.

3.

Roll batter into cookie balls on a sprayed cookie sheet.

4.

Bake for 11 to 13 minutes at 350 degrees Fahrenheit.

Recipe tags

Elizabeth Leigh healthy baking kid-friendly kids oatmeal oatmeal cookies oats sweet treat
Gluten Free Oatmeal Cookies

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Aidy Oster
Aidy Oster
11 months ago
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Batsheva Ka
Batsheva Ka
2 years ago

Perfect!!

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