Goldie's Chips and Salsa

Goldie Millman Goldie Millman
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Looking for an amazing after-school snack that is packed with flavor and so easy to make? Then you’re going to want to make Goldie’s homemade chips and salsa!

 

For those of you who give this recipe a try, see if you can make a longer cheese pull than Goldie makes in her video!

2
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Dairy, Wheat

Episode for this recipe

1 3:10

Directions

Prepare the Salsa

  1. Dice finely the tomatoes, onion, and cilantro.

  2. Place in a bowl.

  3. Add ketchup, salt, and cayenne pepper.

Prepare the Chips

  1. Add butter to a hot frying pan.

  2. When the butter is fully melted, add the tortillas, and wait for air pockets to form.

  3. When that happens, add the cheese and/or your favorites vegetables.

  4. Fold over once.

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