Ground Beef Tacos

Danielle Renov Recipe By
  • Cooking and Prep: 30 m
  • Serves: 6
  • No Allergens

Ingredients (32)

Spice Mixture

Ground Beef

Serve With:

Mexican Egg Rolls

Avocado Crema

Start Cooking

Prepare the Ground Beef Tacos

  1. Combine spice mixture in a small bowl.

  2. In a large pan set over medium high heat, add oil and beef.

  3. Use a wooden spoon to break up meat. Once meat is cooked through and most of the liquid has evaporated, add four tablespoons of the spice mixture. Mix to distribute, then add water.

  4. Bring water to a boil and allow mixture thicken for one minute.

  5. Remove from fire and serve with toppings.

Leftovers

  1. Combine leftover taco meat with the taco serving vegetables.

  2. Add the mixture into egg roll wrappers. Fold up the wrappers, using a little water to seal the dough. Fry egg rolls.

  3. Serve with Avocado Crema.

EMAIL
  • Rivky

    Ground Beef Tacos

    Delicious tacos!

    I couldn’t wait to try this recipe because I knew it had to be delicious and I was right! Can’t wait for tomorrow to make the egg rolls! I’ll let you know the results but I’m sure it will be delicious Update: the egg rolls were BOMB!!! totally making these again! Thanks Danielle!
    Posted by Salama |May 18, 2020
    0
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating
5 / 5 stars of 1 total reviews
  • Rivky

    Ground Beef Tacos

    Delicious tacos!

    I couldn’t wait to try this recipe because I knew it had to be delicious and I was right! Can’t wait for tomorrow to make the egg rolls! I’ll let you know the results but I’m sure it will be delicious Update: the egg rolls were BOMB!!! totally making these again! Thanks Danielle!
    Posted by Salama |May 18, 2020
    0
Please Log in to ask a question How'd it turn out? Write a review. POST

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP