Please enter the email you’re using for this account.
Allergens No Allergens specified
Diets No Diets specified
Submitted by Esther Waldman Easy to make! Extremely tasty.
1 lg onion
1/4 cup seltzer
1/4 cup corn flakes crumbs
1 egg
Squirt of ketchup
salt to taste
pepper to taste
2 lb dark ground chicken
Mini wraps
Ketchup
Mayonnaise
Mayonnaise
Mustard
Sauté onions.
Mix ground chicken with remaining ingredients and then add it to the sautéed onions and cook for 20 min. Keep mixing it that it should crumble
Spread even amount of ketchup, mustard, and mayonnaise on wrap. Add the ground chicken and roll (first bend in the two sides and then roll)
Bake for 20 min on 400F.
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation
Can I use ground beef for this?
awesome!! quick and easy