Hearty Tuna Bowl

Tuna is cheap and so hearty and filling. I love taking these little lettuce wraps along with me to work or on the road.

Directions

1. Combine the tuna, mayonnaise, onions, pickles, and lemon juice. Place on lettuce leaves.

Tips:

Tuna lasts quite a few days in the fridge. I always make a container and keep it there for quick grabbing.

Variations:

If you can’t find whole lettuce leaves, use cut lettuce and enjoy as a salad.

Faigy murray Lunch Mykitchen_mystudio Purple onions Quick-and-easy Tuna fish Tuna Salad Weeknight dinner