Recipe by My Kosher Recipe Contest

Homestyle Chili

Meat Meat
Easy Easy
4 Servings
Allergens

No Allergens specified

1 Hour
Diets

No Diets specified

Ingredients

Main ingredients

  • 2 tbsp oil

  • 1 onion

  • 2 cloves garlic, minced

  • 1 bell pepper

  • 2 large tomatoes (or 3 medium)

  • 1 lb ground beef or turkey

  • 2 cups marinara sauce

  • 1 can kidney beans (15 oz)

  • 1 tsp salt

  • 1/4 tsp black pepper

  • 1 tsp cumin

  • 2 tbsp brown sugar

  • 1 tbsp fresh parsley chopped (or 1 tsp dried)

  • 1/2 tsp basil

  • jalapeño for some heat (optional)

Directions

Prepare the Chili

1.

In a medium size pot, fry the onions on medium-low heat. Once lightly browned, add the garlic, bell pepper, and tomatoes. The tomatoes should release a lot of liquid, which will add to the sauce.

2.

Stir in the ground beef or turkey and let brown for a little.

3.

Stir in the rest of the ingredients. Let cook on medium heat for an additional 1/2 hour.

Homestyle Chili

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