Honey Bundt Cake with Coffee Glaze
Recipe By Estee Kafra
- Cook & Prep: 1 h 10 m
- Serving: 12
-
Contains:
Ingredients (16)
Cake
Icing
Start Cooking
Prepare Cake
-
Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
-
Beat the eggs with the sugar on high speed until lighter in color and creamy.
-
Add the remaining ingredients and mix well.
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Pour into a well-greased Bundt pan.
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Bake for 55 minutes or until an inserted toothpick comes out clean.
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Mix together icing ingredients and pour over cooled cake.
Credits
Photography: Daniel Lailah
Styling: Amit Farber
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