Honey Ginger Roasted Root Vegetables

Erin Grunstein Erin Grunstein
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Simple and delicious – this is an extremely versatile recipe. You can use any root vegetables you’d like!

50m 6
Easy Vegetarian Pescatarian Gluten Free Paleo Passover Parve

Directions

Prepare the Roasted Root Vegetables

  1. Preheat oven to 375 degrees Fahrenheit.

  2. Spread vegetables over parchment-lined baking sheet.

  3. Mix together remaining ingredients and coat vegetables, making sure that the dressing is evenly distributed.

  4. Baked for about 45-50 minutes, mixing around halfway through, until tender with a fork.

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