Honey Orange Apricot Tzimmes

Submitted by Sarita360

An all-yellow, sweet and tangy tzimmes made with carrots, onion, dried apricots, honey and orange juice.

Directions

1. Heat olive oil in a medium saucepan over medium-high heat. Add chopped onions and saute until beginning to brown.

2. Add baby carrots, saute 2 more minutes.

3. Add chopped apricots, orange juice, honey, and salt to taste. Bring to a simmer.

4. Cover and simmer over medium-low heat for 45 minutes, stirring occasionally.

Photography by A. Rosenger

Apricots Classic Jewish foods Honey Oranges Sarita360 Sweet Traditional Tzimmes