Please enter the email you’re using for this account.
Allergens No Allergens specified
Diets Submitted by Sarita360
An all-yellow, sweet and tangy tzimmes made with carrots, onion, dried apricots, honey and orange juice.
2 tbsp olive oil
1 medium onion, chopped
16 oz baby carrots
10 dried apricots, chopped
1/2 cup orange juice
2 tbsp honey
salt to taste
Heat olive oil in a medium saucepan over medium-high heat. Add chopped onions and saute until beginning to brown.
Add baby carrots, saute 2 more minutes.
Add chopped apricots, orange juice, honey, and salt to taste. Bring to a simmer.
Cover and simmer over medium-low heat for 45 minutes, stirring occasionally.
Photography by A. Rosenger
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation