When Pesach comes (it’s not so far away!), many of us can only start cooking from the time we turn over our kitchens. Purim, though—that we can plan. We can freeze things and be utterly organized. The most ambitious among us have already selected their mishloach manot baskets and have written up their seuda menus. Because there are both advance planners and last minute folk amongst you, Whisk brings you our Grand Purim Countdown—every week, up until Purim, you’ll enjoy new ideas, inspiration, and recipes that you can incorporate into your mishloach manot, seuda, and Purim parties.
We begin our Countdown with something that’s a little more labor intensive—but utterly worth it. This is not a week-before-Purim project (though we’ll be bringing you simple and quick ideas suitable for the last minute too…everything at the right time)! For those of you not inclined to fuss, you’ll still enjoy just gazing at these adorable creations from the innovative Bakerella.
And now…the fun begins!