Fruit-Infused Water

5
(1)
  • Cooking and Prep: 8 h
  • Serves: 1
  • No Allergens

These beverages are the perfect way to get a hint of flavor without added sugar. Bursting with eye-catching color, they make great refreshers on a hot summer day. Infused water also has strong detox benefits, so try out these recipes and pick your favorite!

Ingredients (17)

Green Glory

Flaming Fruit

Blossom Bliss

Citrus Splash

Kiwi Contrast

Ap-A-Lope Mix

Start Cooking

Prepare the Infused Water

  1. Combine fruits. Add water.

  2. Cover and refrigerate overnight. Enjoy the next day, and discard after 48 hours.

Credits

Styling by Renee Muller

Photography by Moishe Wulliger



  • Mihaela Lahav

    How much water to use for each? 1-2l or just to cover the fruits?
    Posted by Lexie |2019-08-07 15:51:50
    Replies:
    Raquel Admin - Kosher.com Admin
    I would use enough water to go past the first an inch or two.
    Posted by raquel_kosher|August 12, 2019
    0
    1
 
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  • Mihaela Lahav

    How much water to use for each? 1-2l or just to cover the fruits?
    Posted by Lexie |2019-08-07 15:51:50
    Replies:
    Raquel Admin - Kosher.com Admin
    I would use enough water to go past the first an inch or two.
    Posted by raquel_kosher|August 12, 2019
    0
    1
Please Log in to ask a question Write your question here POST

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