- Recipes
- Shows
Popular Shows
- Articles
Main Categories
- Jewish Learning
Popular Articles
-
Login/Register
Parve
Easy
30 Minutes
Diets 
The classic flavors of a jelly donut, enjoyed in a whole new way!! Yields 30 pieces For more great ideas, watch Just Make It!
1 package Gefen Square Wonton Wraps, cut in half diagonally
Gefen Canola Oil, for frying
powdered sugar
raspberry jam, such as Tuscanini
In a wide skillet, heat canola oil to 350 degrees. Add a few wonton wraps at a time and fry for approximately one to two minutes per side, until golden brown. Drain on paper towels.
In a small saucepan, heat the raspberry jam, whisking until smooth.
Transfer the wonton chips to a serving platter. Dust with powdered sugar and drizzle with jam.
Sponsored by Gefen
How Would You
Rate this recipe?
Please log in to rate
Reviews