Kani Quiche

Main ingredients

• 1 frozen pie shell or 24 mini pie shells

• 1/2 cup (1 stick) butter

• 12 kani sticks, diced finely

• 1 medium onion, diced

• 6 garlic cloves, crushed or 6 cubes Gefen Frozen Garlic

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  Gefen Frozen Crushed Garlic

• 1 tablespoon lemon juice

• 1 tablespoon oregano

• 1/2 teaspoon pepper

• 4–6 shakes hot sauce (optional)

• 1/2 cup Gefen Seasoned Bread Crumbs

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  Gefen Homestyle Seasoned Bread Crumbs

• 1/4 cup grated Parmesan cheese, plus more for sprinkling

• 2 eggs