Korean Chicken Wings

5
(6)
  • Cooking and Prep: 40 m
  • Serves: 6
  • Contains:

Watch Esty make this simple yet flavorful dish, here!

 

Get the Gochujang Esty uses here.

Ingredients (12)

Wings

Sauce

Start Cooking

Prepare the Wings

  1. Preheat your oven to 450 degrees Fahrenheit.

  2. Season the wings with salt and pepper then coat each wing in a very light dusting of cornstarch, shaking off the excess before placing onto a parchment-lined baking sheet.

  3. Spray with oil and bake uncovered for 30 minutes. Meanwhile, prepare the sauce.

Prepare the Sauce

  1. Stir all the sauce ingredients in a pan over low heat until uniform and the sauce begins to bubble slightly. Remove from heat.

Assemble

  1. As soon as the wings come out of the oven, toss them with the warm sauce.

  2. Top with scallions and sesame seeds.

Note:

The sauce coats the wings more easily when it's warm. If preparing the sauce in advance, rewarm before coating the wings. (Reheats nicely!)



  • chana

    they look amazing!!
    Posted by chana schmuckler |2022-03-04 12:20:13
    Replies:
    0
    0
  • Mirel Brook

    Posted by [email protected] |2022-02-11 14:58:27
    Replies:
    0
    0
  • Mirel Brook

    This is so delicious
    Posted by [email protected] |2022-02-11 14:58:33
    Replies:
    0
    0
  • Miriam Lewis

    Hi esty can I use chicken drumsticks?
    Posted by Musya |2021-12-14 08:09:32
    Replies:
    Raquel Admin - Kosher.com Admin
    The sauce can definitely be used on drumsticks, but the cooking method will be different since drumsticks are bigger and need to cook longer.
    Posted by raquel_kosher|December 14, 2021
    0
    1
  • Miriam Lewis

    Posted by Musya |2021-12-14 08:09:31
    Replies:
    0
    0
  • Rikki New

    Posted by ezbzmen |2021-05-19 14:13:55
    Replies:
    0
    0
  • Rikki New

    Posted by ezbzmen |2021-05-19 14:14:23
    Replies:
    0
    0
  • susan weinberger

    Oy Esty! I do not live in the u.s. and the gochujang sauce is not available here, so i went to check out how to make it at home. there are too many ingredients I cannot get here , so what can I use to substitute this sauce?
    Posted by frumet |2021-02-07 11:05:40
    Replies:
    Leah
    Did you check on amazon?
    Posted by Lalala|February 7, 2021
    Raquel Admin - Kosher.com Admin
    Esty said you can try sriracha but the flavor will be different and it's not a real replacement. The gochujang sauce is a key ingredient
    Posted by raquel_kosher|February 15, 2021
    0
    2
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • chana

    they look amazing!!
    Posted by chana schmuckler |2022-03-04 12:20:13
    Replies:
    0
    0
  • Mirel Brook

    This is so delicious
    Posted by [email protected] |2022-02-11 14:58:33
    Replies:
    0
    0
  • Miriam Lewis

    Hi esty can I use chicken drumsticks?
    Posted by Musya |2021-12-14 08:09:32
    Replies:
    Raquel Admin - Kosher.com Admin
    The sauce can definitely be used on drumsticks, but the cooking method will be different since drumsticks are bigger and need to cook longer.
    Posted by raquel_kosher|December 14, 2021
    0
    1
  • susan weinberger

    Oy Esty! I do not live in the u.s. and the gochujang sauce is not available here, so i went to check out how to make it at home. there are too many ingredients I cannot get here , so what can I use to substitute this sauce?
    Posted by frumet |2021-02-07 11:05:40
    Replies:
    Leah
    Did you check on amazon?
    Posted by Lalala|February 7, 2021
    Raquel Admin - Kosher.com Admin
    Esty said you can try sriracha but the flavor will be different and it's not a real replacement. The gochujang sauce is a key ingredient
    Posted by raquel_kosher|February 15, 2021
    0
    2
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