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Recipe by Faigy Murray

Latke “Apple Pie”

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Latke “Apple Pie”
Dairy Dairy
Easy Easy
6 Servings
Allergens

No Allergens specified

40 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - Salt Free

Though I love to mix it up, applesauce and latkes are truly a no-brainer. So when I made a “deconstructed” apple pie, it just makes so much sense for the latke to be the “dough”!

 

Get more Chanukah recipes from our Chanukah recipe collection.

Ingredients

Latke “Apple Pie”

To Assemble

  • whipped cream

Directions

Prepare the Latke “Apple Pie

1.

To prepare the filling, place the apples in a small saucepan and heat on medium/low. Add the rest of the ingredients and let simmer for about 10-15 minutes until thickened. Let cool.

2.

Place a dollop of whipped cream on each latke. Top with a little apple pie filling and a sprinkle of cinnamon.

Notes:

You could absolutely use store-bought apple pie filling to make this easier on yourself.

Recipe tags

apple pie Channuka channukah chanuka Chanukah faigy murray hannuka Hannukah hanuka Hanukah Hanukkah latkas latkes mashup mykitchen_mystudio
Latke “Apple Pie”

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