Submitted by Bassy Naggar
Mix together coconut flour, sugar and baking powder.
Add in remaining ingredients (except toppings) and mix until very smooth and no lumps remain.
Pour into greased donut molds, filling 3/4 full.
Sprinkle on toppings (optional).
Bake at 180 degrees Celsius/350 degrees Fahrenheit for 15-20 minutes until firm.
Slice in half and fill with favorite sandwich filling (tuna, eggs, avocado, cheese).