6 chicken cutlets, pounded thin

1/4 cup Glicks Flour

salt, to taste

pepper, to taste

paprika, to taste

garlic powder, to taste

onion powder, to taste

Tuscanini Olive Oil, to taste

1 large sweet potato, peeled and cut into sticks

1 large regular potato, peeled and cut into sticks

1 red pepper, cut into sticks

1 onion, cut into small wedges

chopped fresh parsley, for garnish (optional)

2 tablespoons Tuscanini Olive Oil

1 cube Gefen Frozen Garlic

1/4 cup Gefen Pure Maple Syrup

1 tablespoon Glicks Soy Sauce

salt, to taste (be generous)

pepper, to taste (be generous)