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Recipe by Dining In

Mint Chocolate Chip Ice Cream

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Parve Parve
Easy Easy
10 Servings
Allergens

Contains

- Egg
2 Hours, 30 Minutes
Diets

This delicious brisk ice cream is just right for a simcha dessert. The mint is light and refreshing after a heavy meal. Garnish with a chocolate leaf for extra effect.

Ingredients

Main ingredients

Directions

Prepare the Ice Cream

1.

Combine egg whites with sugar and beat to make snow.

2.

Whip the dessert topping until stiff. Add yolks, confectioners’ sugar, and vanilla extract. Mix.

3.

Add remaining ingredients by hand; combine with snow. Freeze.

Credits

Styling and Photography by Chavi Feldman.

Mint Chocolate Chip Ice Cream

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chana kaufman
chana kaufman
1 year ago

very minty.
i would do 1 t. mint exctract. delicous