Passover Mocha Bars

Recipe By Brynie Greisman

Cook & Prep: 50 m
Serving: 10
Contains:

These bars taste chometzdig! We make at least four trays of these over Pesach.

Ingredients (8)

Main ingredients

6 eggs, separated
1 and 1/2 cups sugar
1/2 cup oil
3 teaspoons coffee dissolved in 1 tablespoon water
1/2 cup ground nuts
2 packets vanilla sugar
3/4 cup potato starch
Glicks Chocolate Chips (optional)

X

Glicks Chocolate Chips

Start Cooking

Make the Bars

Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
Beat egg whites until stiff. Set aside.
Beat yolks with sugar until smooth and pale yellow. Add oil, coffee, nuts, and vanilla sugar. Mix well. Sift potato starch over batter while mixing, and mix just until incorporated. Fold egg yolk mixture into the egg whites.
Pour into a 9- x 13-inch pan lined with Gefen Easy Baking Paper. Sprinkle chocolate chips on top, if desired (recommended!). Bake for 40 minutes or until set. Cool slightly. Cut into nice shapes with a cookie cutter, if desired, or cut into squares.

Note:

These bars freeze well and taste great frozen.

Tip:

Serving Idea: Use these bars as a base for ice cream. Place a bar on a plate, scoop vanilla or chocolate ice cream on top, and drizzle with chocolate syrup. Top with candied nuts. Yum!

Variation:

To make low-fat, use just 1 cup of sugar, and 1/4 cup oil and 1/4 cup applesauce. That's how we make them and they're just as delicious.

Tags:

Reviews
Questions and answers (2)

Passover Mocha Bars

Question

What is done with the egg whites? Thanks

Posted by CK123 |March 29, 2018
- passover desserts
Replies:

HI Chani, You beat them till they hit stiff peaks.

Posted by Chaiaadmin|March 29, 2018

1
Passover Mocha Bars

Egg whites

It doesn't say at what point to add in the beaten egg whites? Please clarify when ? Thanks

Posted by exb646 |March 29, 2018
- homemade
Replies:

Mix slowly with yolk mixture by folding in.

Posted by Chaiaadmin|March 29, 2018

0

Community Rating No Ratings Yet.

Passover Mocha Bars

Egg whites

It doesn't say at what point to add in the beaten egg whites? Please clarify when ? Thanks

Posted by exb646 |March 29, 2018
- homemade
Replies:

Mix slowly with yolk mixture by folding in.

Posted by Chaiaadmin|March 29, 2018

0
Passover Mocha Bars

Question

What is done with the egg whites? Thanks

Posted by CK123 |March 29, 2018
- passover desserts
Replies:

HI Chani, You beat them till they hit stiff peaks.

Posted by Chaiaadmin|March 29, 2018

1