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Mocha Bundt Cake with Coffee Glaze


This mocha bundt cake is never fail and delicious!!


Make the Cake

1. Mix eggs, oil, sugar, and vanilla sugar. Add the hot water, cocoa, and rum and mix well. Add the flour and baking powder and mix again until combined.
2. Bake for 50 minutes at 350 degrees Fahrenheit.



Mix all glaze ingredients together and pour onto cooled cake.