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Recipe by Faigy Grossman

Marinated Mushroom Salad

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Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

For all of those mushroom lovers out there, this is THE ONE!! Aside from its fabulous range of color, the perfectly seasoned vegetables are positively addictive!

Ingredients

Salad

  • 8 ounces (225 grams) baby bella mushrooms, thickly sliced

  • 8 ounces (225 grams) button mushrooms, thickly sliced

  • 6 mini orange peppers, thickly sliced

  • 10 pieces whole baby corn, thickly sliced

  • 1/2 small red onion, sliced into thin half-rounds

Dressing

  • 1/4 cup oil

  • 1/4 cup distilled vinegar

  • 3 tablespoons sugar

  • 1 teaspoon salt

Directions

For the Salad

1.

Combine all salad ingredients in a large mixing bowl.

2.

In a separate bowl, mix together dressing ingredients until well blended. Pour over vegetables and toss to coat.

3.

Refrigerate and allow to marinate minimum 3 hours. Serve chilled.

Marinated Mushroom Salad

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Gennifer Merdinger
Gennifer Merdinger
6 years ago

Can I mk the marinated mushroom salad a couple days in advance ? Can I mk the marinated mushroom salad 2 days in advance and store in container?

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Cnooymow{shman
Cnooymow{shman
Reply to  Gennifer Merdinger
6 years ago

For sure. Marinated things taste much better the longer they sit. (Love the spelling of your name.)

BATSHEVA BROWN
BATSHEVA BROWN
6 years ago

substitute for parsley cube Can I substitute dried parsley flakes for the parsley cube?

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Cnooymow{shman
Cnooymow{shman
Reply to  BATSHEVA BROWN
6 years ago

Yes Batsheva! About a teaspoon dried should be great.

CoymusBROWN
CoymusBROWN
Reply to  Cnooymow{shman
6 years ago

thanks

Chavy Gross
Chavy Gross
6 years ago

Prepare mushrooms How should i prepare the mushrooms? Do i chop off the stems? How about the brown fuzzy stuff?

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Cnooymow{shman
Cnooymow{shman
Reply to  Chavy Gross
6 years ago

There shouldn’t be tons of fuzzy stuff on baby bellas. Stems are fine to eat.

Cno~ymowss
Cno~ymowss
Reply to  Cnooymow{shman
6 years ago

Thank you Chaia, and I was meaning to ask on the regular mushrooms too, and they do have lots of brown stuff. Do i need to remove it or is it ok to eat?

Cnooymow{shman
Cnooymow{shman
Reply to  Cno~ymowss
6 years ago

So washing mushrooms is a no-no. I take a paper towel and make it slightly damp and rub off any dirt on the mushrooms.

yaffa
yaffa
3 years ago

Mushroom Salad took me seconds to put together ,so easy and fresh
love! love! love!

Estee
Estee
6 years ago

Delicious This was easy and delicious!

Chaia Frishman
Chaia Frishman
Reply to  Estee
6 years ago

It is indeed Estee! Thanks for the feedback.

Toby L
Toby L
6 years ago

Awesome This was fresh and delicious

Chaia Frishman
Chaia Frishman
Reply to  Toby L
6 years ago

Thanks for the feedback Toby!