My Favorite Whole Wheat Muffins

Elky Friedman Recipe By
5
(14)
  • Cooking and Prep: 25 m
  • Serves: 12
  • Contains:

I find it crucial to keep the freezer stocked with whole grain muffins. That way, my teenage girls and even my little ones can grab a quick breakfast (zapped in the microwave) before running for the bus. And even when they’re running on time, they take them as a filling snack (or lunch) for later in the day. My daughter received this recipe from her good friend and was the first to make them in our house. They were an immediate hit! Thank you, Rochelle S., and of course, Yael.

Ingredients (12)

Main ingredients

Start Cooking

Images:

Prepare the Muffins

  1. Preheat oven to 350 degrees Fahrenheit. Grease a muffin pan with nonstick cooking spray.
  2. Combine flour, oats, cinnamon, baking powder, baking soda, and salt. Add applesauce, honey, egg, oil, and vanilla. Mix well. Stir in chocolate chips.
  3. Pour batter into muffin pan. Bake for 20 minutes.
EMAIL
  • toby

    best healthy muffins ever!!!!!! i make them all the time! perfect for breakfast!
    Posted by tobygoldberg |October 19, 2020
    0
  • toby

    Posted by tobygoldberg |October 19, 2020
    0
  • Sarah

    applesauce

    unsweetened or sweetened?
    Posted by SarahR |May 9, 2020
    Replies:
    Raquel Admin - Kosher.com Admin
    unsweetened apple sauce
    Posted by raquel_kosher|May 11, 2020
    0
  • Ita

    Posted by #1recipes |December 7, 2019
    0
  • Dina

    I make these all the time! Delicious!
    Posted by Dee6334 |May 29, 2019
    0
  • Dina

    Posted by Dee6334 |May 29, 2019
    0
  • Shiffy Friedman

    Posted by hillsidewoods |February 25, 2019
    0
  • Leah Gottheim - Kosher.com Admin

    Posted by lgottheim |February 24, 2019
    0
  • adina Kuhnreich

    Spelt Flour?

    Hi can i use spelt flour instead?
    Posted by Adina Kuhnreich |December 24, 2018
    Replies:
    Chaia Frishman
    Sure thing!
    Posted by Chaiaadmin|December 25, 2018
    0
  • Fay Friedman

    You wouldn’t believe they’re whole wheat

    Made them delish light and good for you
    Posted by Fayf1 |December 21, 2018
    0
  • Stacey Silverman

    Posted by Shulamuna |December 20, 2018
    0
  • Chamy

    These are amazing!

    Thanks for sharing this great recipe!
    Posted by Chamy |December 17, 2018
    1
  • noemie w

    Posted by noemie |December 17, 2018
    0
  • Gayil E

    I Make this every week! so good!
    Posted by avigail gerdts |October 25, 2018
    0
  • mindy

    quick cooking vs. old fashioned oats

    Can i use old-fashioned oats in this recipe (as opposed to quick cooking)?
    Posted by mindel |June 25, 2018
    Replies:
    Chaia Frishman
    I personally use the interchangeably in recipes and find no difference. I am curious what everyone else's experience is.
    Posted by Chaiaadmin|June 26, 2018
    3
  • Bella Silver

    Healthy Yums!

    this recipe is really delicious! i added half cup ground almonds and exchanged the chocolate chips for craisins
    Posted by Bella S |December 7, 2017
    2
  • esty

    Modify for a less sweet version

    This recipe is a winner. I can never have enough in the freezer! My kids grab 1 or 2 on the way to school in the morning, for breakfast, snack or lunch! When I made it the first time we found it too sweet. Following is how I modified it and we love it, its still sweet enough. I always triple the recipe. I put in a TOTAL of 1 Cup of Honey. and 1 Cup of Chocolate chips. Occasionally i'll skip the chocolate chips and add a spoonful of chopped apples into the center of each muffin...
    Posted by estym |October 2, 2017
    2
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • toby

    best healthy muffins ever!!!!!! i make them all the time! perfect for breakfast!
    Posted by tobygoldberg |October 19, 2020
    0
  • toby

    Posted by tobygoldberg |October 19, 2020
    0
  • Ita

    Posted by #1recipes |December 7, 2019
    0
Please Log in to ask a question How'd it turn out? Write a review. POST
  • Sarah

    applesauce

    unsweetened or sweetened?
    Posted by SarahR |May 9, 2020
    Replies:
    Raquel Admin - Kosher.com Admin
    unsweetened apple sauce
    Posted by raquel_kosher|May 11, 2020
    0
  • adina Kuhnreich

    Spelt Flour?

    Hi can i use spelt flour instead?
    Posted by Adina Kuhnreich |December 24, 2018
    Replies:
    Chaia Frishman
    Sure thing!
    Posted by Chaiaadmin|December 25, 2018
    0
  • mindy

    quick cooking vs. old fashioned oats

    Can i use old-fashioned oats in this recipe (as opposed to quick cooking)?
    Posted by mindel |June 25, 2018
    Replies:
    Chaia Frishman
    I personally use the interchangeably in recipes and find no difference. I am curious what everyone else's experience is.
    Posted by Chaiaadmin|June 26, 2018
    3

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