Simple and easy to prepare honey cookies are delicious any time, but are traditionally served on Rosh Hashana, the Jewish new year, to symbolize our desire for a "sweet" year.
Never-Fail Honey Cookies
Recipe By Nitra Ladies Auxiliary
- Cooking and Prep: 30 m
- Serves: 24
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Contains:
Ingredients (9)
Main ingredients
Start Cooking
Prepare the Cookies
Yields 4 dozen cookies
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Combine all ingredients. Mix until smooth.
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Form into one-inch balls.
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Bake at 350 degrees Fahrenheit for 15 minutes.
Credit
Photography and Styling by Tamara Friedman
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Replies:
From the looks of the cookies, they have shortening. Also the recipe calls for it. But margarine will yield a moister cookie. -
Never-Fail Honey Cookies
hi
so sorry to bother you so what would you recommend crisco or margarine and what did you use, thank you -
Never-Fail Honey Cookies
hi
you call for shortening. what is better 8 oz of crisco or 2 sticks of margarineReplies:
The Crisco yields a higher and stiffer cookie. The margarine will make them spread.
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Log in to ask a question How'd it turn out? Write a review.
-
Replies:
From the looks of the cookies, they have shortening. Also the recipe calls for it. But margarine will yield a moister cookie.
-
Never-Fail Honey Cookies
hi
so sorry to bother you so what would you recommend crisco or margarine and what did you use, thank you -
Never-Fail Honey Cookies
hi
you call for shortening. what is better 8 oz of crisco or 2 sticks of margarineReplies:
The Crisco yields a higher and stiffer cookie. The margarine will make them spread.
