Nut Butter Rice Krispie Treats (Gluten-Free)

  • Cooking and Prep: 30 m
  • Serves: 4
  • Contains:

What your kids REALLY love eating (and let's face it – you too!). A gluten free treat that can be made nut-free as well.

Ingredients (5)

Main ingredients

Start Cooking

Prepare the Treats

Yields 12

  1. Line a nine- by nine-inch baking pan with Gefen Parchment Paper.

  2. Combine honey and nut butter in a sauce pan over med-low heat. Stir until melted.

  3. Add vanilla and mix. Add cereal.

  4. Spread into pan. Spread melted chocolate.

  5. Refrigerate 20 minutes and cut into squares. Store in fridge or freezer.

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