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Recipe by Rivki Rabinowitz

Nut Butter Rice Krispie Treats (Gluten-Free)

Nut Butter Rice Krispie Treats (Gluten-Free) add or remove this to/from your favorites
Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Tree nuts

What your kids REALLY love eating (and let’s face it – you too!). A gluten free treat that can be made nut-free as well.

Ingredients

Main ingredients

  • 3/4 cup Gefen Honey or brown rice syrup

  • 1 cup nut butter (I used soy to make it school-friendly)

  • 1 teaspoon Gefen Vanilla

Directions

Prepare the Treats

1.

Line a nine- by nine-inch baking pan with Gefen Parchment Paper.

2.

Combine honey and nut butter in a sauce pan over med-low heat. Stir until melted.

3.

Add vanilla and mix. Add cereal.

4.

Spread into pan. Spread melted chocolate.

5.

Refrigerate 20 minutes and cut into squares. Store in fridge or freezer.

Prepare the Treats

Yields 12

Nut Butter Rice Krispie Treats (Gluten-Free)

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Faigy Hess
Faigy Hess
3 years ago

delicious and easy to prepare!!