1. Preheat your oven to 400 degrees Fahrenheit.
2. Add the gnocchi, onion, mushrooms, garlic, umami seasoning, and oil to a large baking dish and toss to combine. Top with fresh thyme and broth.
3. In a bowl, make a paste with the garlic cubes, umami seasoning, oil, smoked paprika, salt, and pepper. Add the chicken and toss to coat. Add the seasoned chicken to the baking dish, cover, and bake for 45 minutes. Uncover and bake for about 15 minutes more, until the skin is golden.