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Recipe by Nitra Ladies Auxiliary

Passover Apple Kugel (Gluten Free)

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Parve Parve
Medium Medium
10 Servings
Allergens

Contains

- Tree nuts - Egg

We love that this kugel doesn’t contain a lot of sugar. Choose a sweeter apple that will still hold up in the oven, like Honeycrisp or Pink Lady.

Ingredients

Main ingredients

  • 4 eggs, separated

  • 1/2 cup sugar

  • 8 apples, thinly sliced

  • juice of 1/2 lemon

Directions

Bake the Kugel

1.

Beat egg whites until foamy. Gradually add sugar and continue beating until stiff.

2.

In a separate bowl, beat yolks and add rest of ingredients.

3.

Gently fold egg whites into batter.

4.

Bake in 8- x 10-inch or 9-inch round baking pan at 350 degrees Fahrenheit for one hour.

Notes:

This kugel can also be made without beating egg whites.

Credit

Photography and Styling by Elazar Klein Studio

Passover Apple Kugel (Gluten Free)

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Hadassah
Hadassah
1 year ago

how much does it make

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Eno{moww
Eno{moww
Reply to  Hadassah
1 year ago

It says in I think step #3 in the instructions to bake it in an 8”x10” or 9” round foil pan. So I am assuming about 8-10 slices.

Raquel
Raquel
Reply to  Eno{moww
1 year ago

It says it serves 10.

Tova Polskin
Tova Polskin
4 years ago

Freezing apple kugel Can this apple kugel be frozen

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Raquel
Raquel
Reply to  Tova Polskin
4 years ago

Yup!