6 Servings
20 Minutes
Allergens
Submitted by Blimy Spira. View the video entry here.
In a small saucepan, melt the butter over medium-low heat.
Add the flour, stirring evenly. When it starts to darken, add milk, heavy cream, and mushrooms. Continue cooking until it returns to a boil.
Add in the cooked and drained pasta and combine all together.
