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Recipe by My Kosher Kids

Pasta with Mushroom Cream Sauce

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Pasta with Mushroom Cream Sauce
Dairy Dairy
Easy Easy
6 Servings
Allergens

Contains

- Gluten - Dairy - Wheat
20 Minutes
Diets

No Diets specified

Submitted by Blimy Spira. View the video entry here.

Ingredients

Main ingredients

  • 8 ounces pasta, cooked according to package directions and drained (I used penne)

  • 2 tablespoons butter

  • 2 tablespoons flour

  • 1 and 1/2 cups milk

  • 1/2 cup heavy cream

  • 5 mushrooms, sliced

Directions

Prepare the Pasta and Sauce

1.

In a small saucepan, melt the butter over medium-low heat.

2.

Add the flour, stirring evenly. When it starts to darken, add milk, heavy cream, and mushrooms. Continue cooking until it returns to a boil.

3.

Add in the cooked and drained pasta and combine all together.

Recipe tags

Blimy Spira cream sauce creamy sauce mushrooms my kosher my kosher kids noodles pasta super easy
Pasta with Mushroom Cream Sauce

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Miri
Miri
8 days ago

Can i used canned mushrooms

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Avigael Levi
Avigael Levi
Admin
Reply to  Miri
7 days ago

Sure!

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wpdiscuz   wpDiscuz

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