1. Preheat the oven to 350 degrees Fahrenheit.
2. Put the sugar, corn syrup, and peanut butter into a nine- by 13-inch pan.
3. Bake for five to seven minutes. Remove from the oven, mix the ingredients with a metal spoon, then return it to the oven for another two minutes.
4. Take it out, mix, add in Rice Krispies and mix.
5. Press the peanut chew mixture into the pop molds and put them in the freezer for 10 to 15 minutes or until they feel frozen.