6 Servings
1 Hour, 30 Minutes
Allergens
Add all ingredients to the pot, if the wine isnt covering the pears, add little water until they are submerged. Bring to a boil and turn down. Let it simmer for one hour until the pears are tender but not completely soft.
Mix to combine.
Combine in a stand mixer and whip to combine. Leave in fridge.
To serve, place coconut whipped cream, or vanilla ice cream in a shallow bowl, top with poached pear and sprinkle with nut topping.
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what’s the thick layer of coconut milk?
When you buy coconut milk that is in the can, there is a very thick top layer or cream and then underneath it is liquid. For this recipe you just want the thick cream layer and you don’t need the liquidy part.
can I find vanilla pod in a local supermarket?
You should be able to and if you can’t you can definitley find them in a local specialty store or online, amazon sells them.