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Recipe by Dining In

Pecan Tarts

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Parve Parve
Easy Easy
24 Servings
Allergens
45 Minutes
Diets

Easy to make, easy to serve. Sweet, sticky, and sensational.

Ingredients

Main ingredients

Directions

Prepare the Tarts

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Stir first five ingredients in a bowl. Mix in pecans.

3.

Pour batter into individual pie crusts.

4.

Bake for 30 minutes. Cool.

Credit

Photography and Styling by Chavi Feldman

Pecan Tarts

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