Yummy and so easy! Everybody loves 'em, so double the recipe!
Pesach Blondies
Recipe By Dining In
- Cooking and Prep: 55 m
- Serves: 20
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Contains:
Ingredients (11)
Main ingredients
Start Cooking
For the Blondies
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Preheat oven to 350 degrees Fahrenheit. Mix together all ingredients, besides chocolate chips, until well-combined. Stir in half of the chips.
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Pour batter into a greased eight- by eight-inch pan and sprinkle the rest of the chips on top. Bake 35–40 minutes. When cool, cut into squares.
Credits
Photography and Styling by Chavi Feldman
Food Prep by Chaya Ruchie Schwartz
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