Yummy and so easy! Everybody loves ’em, so double the recipe!

Directions

1. Preheat oven to 350 degrees Fahrenheit. Mix together all ingredients, besides chocolate chips, until well-combined. Stir in half of the chips.

2. Pour batter into a greased eight- by eight-inch pan and sprinkle the rest of the chips on top. Bake 35–40 minutes. When cool, cut into squares.

Photography and Styling by Chavi Feldman

Food Prep by Chaya Ruchie Schwartz

Recipe tags

Blondies Cook it nj Cookitnj Kosher for passover Kosher for pesach Passover Pesach Pesach cake