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Recipe by Chef

pesach choc crinkle cookies

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pesach choc crinkle cookies
Meat Meat
Easy Easy
0 Servings
Allergens

No Allergens specified

0 Minutes
Diets

No Diets specified

Ingredients

pesach choc crinkle cookies

  • 3/4 c oil

  • 3/4 c cocoa

  • 2 c sugar

  • 4 eggs

  • 2 tsp vanilla extract

  • 2 c potato starch

  • confectioners sugar

Directions

Directions

1.

mix all ingredients except the confectioners sugar until thick peanut butter like consistency

2.

cover, refrigerate overnight

3.

preheat oven to 350

4.

form balls w wet hands

5.

roll in confectioners sugar

6.

place on cookie sheet

7.

bake 7-9 min should be soft

8.

it hardens as it cools

Directions

Directions

pesach choc crinkle cookies

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