fbpx

Recipe by Nitra Ladies Auxiliary

Pistachio-Mint Ice Cream

()
add or remove this to/from your favorites
Pistachio-Mint Ice Cream
Parve Parve
Medium Medium
10 Servings
Allergens

Contains

- Egg - Tree nuts
4 Hours
Diets
- Vegetarian - Pescatarian

Ice cream in general is the go-to dessert for when you want a cold, refreshing treat on a hot day. Adding mint to it takes it up a notch. Try this pistachio-mint ice cream recipe for a fresh and bold taste the next time you feel the heat.

Ingredients

Main ingredients

  • 16 ounces whipping cream

  • 3 eggs, separated

  • 1 cup confectioner’s sugar

  • 2–3 drops mint extract

  • 1 teaspoon vanilla sugar

  • 1 drop green food coloring

  • 1 cup pistachio crunch

Directions

Make the Ice Cream

1.

Beat whipping cream until stiff. Set aside.

2.

Beat egg whites until stiff. Add confectioner’s sugar and beat until peaks form.

3.

Beat yolks, vanilla sugar, mint extract and food coloring. Combine with egg whites, mixing well.

4.

Add whipped cream and mix thoroughly.

5.

Add three quarters of a cup of crunch and mix well.

6.

Pour into a 9- x 13-inch pan. Sprinkle remaining crunch over ice cream. Freeze.

Credit

Photography and Styling by Baila Rochel Leiner  

Recipe tags

frozen desserts frozen treats homemade ice cream mint mint ice cream pistachios refreshing refreshing desserts summer treats
Pistachio-Mint Ice Cream

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments

Related Recipes

My Homemade Granola

My Homemade Granola
Tilapia and Zucchini Burgers

Tilapia and Zucchini Burgers
Batter-Dipped Fried Fish with Tartar Sauce

Batter-Dipped Fried Fish with Tartar Sauce