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Recipe by Gitty Friedman

Pizza Babka

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Pizza Babka
Dairy Dairy
Easy Easy
5 Servings
Allergens

Contains

- Gluten - Dairy - Wheat
1 Hour
Diets
- Vegetarian - Pescatarian

This is such a fun supper to put together as a special treat for Chanukah or a great addition for any dairy party occasion.  

Yield: 5 servings

Ingredients

Pizza Babka

  • 1 and 1/2 cups shredded cheese

  • 1 box white mushrooms

  • 1/2 red pepper, sliced

Directions

1.

Sprinkle pizza spice over dough. Drizzle with olive oil and knead it in (this adds flavor). Allow to rest for five minutes.

2.

Cut dough into three pieces and roll them into strings. Flatten out each string with a rolling pin.

3.

Spread some sauce on the center of each string and top with cheese and vegetables. Close strings up and braid them together. Place into a loaf pan and drizzle some olive oil on top.

4.

Bake at 375 degrees Fahrenheit for 35 minutes.

5.

Sprinkle some cheese on top and drizzle with some more sauce.

6.

Bake for an additional 10 minutes.

About:

Styling and photography by Mirel Freylich www.thevoiceoflakewood.com
(732) 901-5746

Recipe tags

cheese easy prep Gitty Friedman Hanukkah kid-friendly kids milchige pizza with a twist quick-and-easy sauce thelastcrumb_bakedgoods
Pizza Babka

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