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Recipe by Dining In

Pizza Fish Fillets

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Dairy Dairy
Easy Easy
6 Servings
Allergens
30 Minutes
Diets

Pizza, pasta or fish: which is your favorite dish to order at a dairy restaurant? Now you no longer need to choose! This recipe brings the things we love about all three dishes into one easy meal.

Ingredients

Main ingredients

  • 1 and 1/2 pounds fish fillets

  • 1/2 teaspoon lemon-pepper seasoning

  • 2 cups sliced mushrooms

  • 1 medium green pepper, chopped

  • 1 medium onion, chopped


Wine Pairing

Teal Lake Sauvignon Blanc

Directions

Prepare the Fish

1.

Place fish in greased pan, tucking under thin edges. Sprinkle with seasoning. Bake, uncovered, at 450 degrees Fahrenheit until fish flakes easily.

2.

Cook vegetables, covered, in 1/4 cup water for five minutes. Drain.

3.

Add pizza sauce and heat. Spoon vegetable mixture over fish. Sprinkle with cheese. Bake one minute or until cheese melts.

4.

Serve with spaghetti.

Prepare the Fish

Serves 6 as a main

Credits

Photography and Styling by Chavi Feldman Food Prep by Chaya Ruchie Schwartz

Pizza Fish Fillets

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