1. Place fish in greased pan, tucking under thin edges. Sprinkle with seasoning. Bake, uncovered, at 450 degrees Fahrenheit until fish flakes easily.
2. Cook vegetables, covered, in 1/4 cup water for five minutes. Drain.
3. Add pizza sauce and heat. Spoon vegetable mixture over fish. Sprinkle with cheese. Bake one minute or until cheese melts.
4. Serve with spaghetti.