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Portobello Mushroom Salad

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Portobello Mushroom Salad
Parve Parve
6 Servings Serving Icon
30 Minutes Preferences Icon
Medium Medium
Allergens info-icon
- No Allergens specified
Diets info-icon
- Vegetarian - Pescatarian - Low Carb

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Directions

Prepare the Salad

1.

Sauté mushrooms in oil until limp.

2.

Combine with lettuce and tomatoes. Add croutons and almonds prior to serving.

3.

Combine all ingredients for dressing. Pour dressing over salad and toss to mix.

Credit

Styling and Photography by Jennifer E. Bitton

Recipe tags


Lettuce salad Portobello mushrooms Sauteed
Portobello Mushroom Salad

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Reviews

3 Comments
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Rifky
Rifky
3 years ago

Delicious! This salad is absolutely yum. A winner for the entire family!

0
Esther
Esther
4 years ago

How long can I keep it for? How long will this dressing stay fresh?

Thanks!

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Cnooymow{shman
Cnooymow{shman
4 years ago
Reply to  Esther

Dressings stay fresh for a while in the fridge. At least a month.

0

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