6 Servings
40 Minutes
Allergens
The most popular pareve blintz filling, this potato filling is the perfect consistency, complete with great flavor and fried onions. If you’re looking for gluten free, simply make this recipe and serve as mashed potatoes instead.
This filling can be used on Passover if using a kosher for Passover blintzes recipe.
Combine all ingredients, mixing well.
Place filling onto each blintz. Roll up.
Photography by Tamara Friedman
