Please enter the email you’re using for this account.
This dish is a gluten-free, full meal in one! Serve this without having to make anything else, as it combines a starch, protein, and vegetable. This mouthwatering dish will have you keep going back for just one more bite! Watch Danielle make two meals from one recipe here!
1 cup prepared jasmine rice
5 ounce container arugula
1/2 cup chopped red onion (optional)
1/3 cup pomegranate seeds
2 cups pulled beef
1 tablespoon dijon mustard
1 tablespoon Gefen Honey
1/4 cup Tuscanini Balsamic Vinegar
1/2 teaspoon salt
1/4 teaspoon Gefen Black Pepper
1/3 cup Gefen Extra-Virgin Olive Oil
Shake together vinaigrette components in a mason jar or cruet.
Combine rice, arugula, onion, pomegranate, and pulled beef in a large bowl. Pour vinaigrette dressing over just before serving.
Sponsored by Heaven and Earth
How Would You
Rate this recipe?
Fast answers grounded in site content.
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation