Your family will absolutely love this adorable savory dish! Combine an easy-to-make latka, tacos, and meat, and this is sure to be a hit! Be sure to make extra of the coffee rub to store in your pantry, it's that good that you'll want it for future meat and chicken dishes!

Pulled Brisket Latke Tacos
- Cooking and Prep: 5 h
- Serves: 12
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Contains:
Ingredients (15)
Latke Taco
Pulled Brisket
Coffee Garlic Rub
Start Cooking
Prepare the Latke Tacos
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In a medium bowl beat eggs until blended; Add the cold water and mix well.
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Stir in contents of pancake/latke package. Allow batter to thicken three to four minutes.
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In large skillet, drop tablespoons of batter into 1/8-inch hot vegetable oil and brown both sides. Makes 45-60 latke pancakes.
Prepare the Pulled Brisket
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Place the brisket in a crock pot. (Alternatively, this may be prepared in the oven at 275°F for four to six hours, until it shreds easily when pulled). Top with onions and garlic.
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Pour BBQ sauce over the top. Add 1/4 cup of water to the BBQ sauce bottle, swish and pour into crock pot.
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Sprinkle on the coffee garlic rub and cook on low eight hours.
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Remove brisket from sauce and pull apart with two forks until shredded.
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Add a few tablespoons of cooking liquid to shredded brisket.
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Place a mound of pulled brisket onto the center of each latke, gently fold and enjoy!
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Sponsored by Manischewitz