Red Cabbage Soy Slaw

Menachem Goodman Menachem Goodman
5.0 (2 reviews)

No party is complete without some kind of slaw. We all love the classic coleslaw, but it can’t hurt to change it up with something
different once in a while.

20m 6
Easy Vegetarian Pescatarian Low Carb Parve

Contains: Soy, Sesame, Gluten

Directions

  1. Put oil, soy sauce, vinegar, honey or maple syrup, garlic, salt, and sesame seeds in a large bowl. Mix well until fully combined.

  2. Add the cabbage and scallions and mix

    again. Allow to sit for 15 minutes before serving.

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1 Comment

Malka G •

this recipe came out delicious!