Rice Kugel

  • Cooking and Prep: 1 h 20 m
  • Serves: 8
  • Contains:

A comforting sweet kugel with a vintage – and definitely heimishe – feel.

Ingredients (8)

Main ingredients

Start Cooking

Prepare the Rice Kugel

  1. Cook rice according to package directions.

  2. Combine all ingredients. Pour into nine- by nine-inch greased baking pan.

  3. Bake at 350 degrees Fahrenheit for one hour.

Credits

Photography and Styling by Tamara Friedman

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