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Salami & Spinach Quiche

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Salami & Spinach Quiche
Meat Meat
12 Servings Serving Icon
30 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Gluten - Wheat - Egg
Diets info-icon
- No Diets specified

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Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.

Directions

1. Preheat oven to 350ºF.
2. Using a pastry brush, brush the inside bottoms of each tart with mustard.
3. Add oil to a saute pan over medium heat. Add the red onion and spinach. Cook, stirring, for 3 to 4 minutes. Spinach does not have to be fully cooked as it will cook further in the oven.
4. Add the salami, Rice Dream, and seasonings and stir to combine. Remove saute pan from heat and stir in the eggs.
5. Fill pastry tarts with filling. Bake for 20 minutes or until crusts are lightly golden.

Recipe tags


Rosh Hashana Rosh hashanah Rosh Hashanna Rosh Hashannah Roshhashana Salami Simanim Spinach Tartlets Tarts
Salami & Spinach Quiche

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Esther
Esther
2 months ago

These are wow! Amazing flavor and stunning on the table !

0
perl
perl
1 year ago

does this freeze well?

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So}mouwmin
So}mouwmin
Admin
Reply to  perl
1 year ago

Yes

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Sarah
Sarah
4 years ago

One Quiche? Would this work as one big quiche?

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So}mouwmin
So}mouwmin
Admin
Reply to  Sarah
4 years ago

yes

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Dalia Lisser
Dalia Lisser
4 years ago

Rice dream What is rice dream? Thanks

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So}mouwmin
So}mouwmin
Admin
Reply to  Dalia Lisser
4 years ago

Rice dream is rice milk but you can use any parve milk you’d like.

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wpdiscuz   wpDiscuz

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